#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
prep time
5 min
cook time
40 min
ready time
45 min
Creamy Keto Tomato Bisque Soup
Tomato soup is a delicious classic that everybody loves. The great news is, you can enjoy it too because we have the ULTIMATE Keto tomato soup recipe for you. This bisque soup stands out among many Keto soup recipes because of its richness and velvety texture.
This low-carb tomato bisque is a complete meal that can be enjoyed for lunch or dinner. It is high in fat, satiating, and high in nutrients. You definitely won't need any sides to compliment this meal, but you are free to pair it with Keto crackers, a low-carb grilled cheese, or one of our Keto bread rolls: https://my.carbmanager.com/meals/my-foods?dialog=food-detail:ug:412f692f-85c4-4859-821b-70b83a90928f
What's the difference between a bisque soup and a regular soup?
Bisques are made to be thicker and heartier than your regular soup. When preparing bisque, the cream is used earlier in the overall cooking process than in a regular soup. The key to preparing bisque is to allow the cream to reduce slowly over low heat, thickening the soup and smoothing it out.
Is this Keto tomato soup suitable for meal prep?
Yes, it is! This tasty Keto tomato soup is perfect for meal prep. It will save you so much time during your busy week and will keep you on track. Just prepare a large batch of this recipe, and allow it to cool completely. Then, divide it into microwave-safe containers and place them in the fridge for up to 4 days. When you are ready to eat, microwave one container for a couple of minutes until it's warm.
Can you adapt this recipe to a vegan diet?
This recipe contains butter and heavy cream, making it unsuitable for dairy-free and vegan diets. Simply replace the butter with vegan butter or a flavorless oil and heavy cream with coconut milk. Follow the cooking instructions as they are.
Net Carbs
4.8 g
Fiber
1.2 g
Total Carbs
6.2 g
Protein
2 g
Fats
13.9 g
151 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Butter
1 tbsp
Onion
0.25 small
Garlic
2 clove
Tomato
4 small - 2 2/5" diameter
Vegetable broth, bouillon or consomme
1.5 cup
Cream Heavy Whipping
0.5 cup, fluid (yields 2 cups whipped)
Salt
0.5 tsp
Black pepper
0.25 tsp
Recipe Steps
steps 5
45 min
Step 1
Place a medium-sized saucepan over medium-high heat. Add the butter and let it melt. Roughly chop the onion and garlic, and add them to the pot.Step 2
Sauté the onion and garlic for 2 minutes until fragrant. Roughly chop the tomatoes and add them to the saucepan. Cook for 3-4 minutes, or until the tomatoes are soft.Step 3
Add the vegetable stock to the tomatoes and season with salt and pepper. Bring to a simmer, then drop the heat to low. Let the soup simmer for 10 minutes.Step 4
Using an immersion blender, puree the tomatoes until smooth. Taste and adjust seasoning if needed. You can pass the soup through a fine sieve if you want a silky-smooth soup.Step 5
Add the heavy cream and stir. Let the soup reduce and thicken for 20 minutes over the lowest heat. If it gets too thick, you can add a little more vegetable stock or water.
Comments
DonnaRob 11 days ago
This was amazing! Easy to make, smooth, and great flavor. Definitely will make this often. It would also make a quick drink on the go if necessary.
StellarCauliflower610384 5 months ago
As others have said this soup is absolutely delicious. However this shouldnt be labelled as keto. This receipe makes about 1.5- 2 cups of soup. I had to have 2 servings as 1 serving would have been about 3 mouthfulls.
SplendidAvocado454476 7 months ago
I used canned diced tomatoes and I forgot saute the onion first so I added. 2 tsp of minced, dried onion. I didn't have veggies stock on hand so II used homemade chicken bone broth. It was delicious 😋
FantasticMacadamia946274 6 months ago
Useless. That’s not the same recipe at all haha
AwesomeCauliflower777821 2 years ago
Delicious!!!
Sharon75roses 2 years ago
Excellent! I used fresh tomatoes that we roasted in cur wood burning pizza oven. I also added fresh basil from our garden. Wonderful flavor, rich and creamy.
BlithesomeMacadamia988741 2 years ago
I have to avoid dairy. What about using the canned coconut milk?
Faithlavish a year ago
It’s amazing
BlueNurse210 2 years ago
Used Roma tomatoes and sub chicken broth instead of vegetable. That decreased the net carb content to 3g per serving.
RousingKale987136 2 years ago
Love it! I changed the vegetable stock to a garlic and thyme stock cube and it tastes more like a curry type soup. Served with Homemade Keto cloud bread- winner! Will be making again for sure!
SpectacularKetone989958 2 years ago
Love the reviews so far. I will update my star rating once I make it. I do have a question though, how much does it make? Is it enough for one person for 4 days?
UpbeatCauliflower247770 2 years ago
How can you rate it without making it? Ugh
MarvellousKetone656373 2 years ago
You gave it mid stars without making it?
StupendousKale128831 2 years ago
Yes, it makes 4 servings.
SplendidMacadamia580538 2 years ago
Add fresh basil with the broth.
OutstandingArugula516675 2 years ago
That was a game changer!!
Joree 2 years ago
Easy recipe to make, tasty- you can add different seasonings. We also like to add shrimp.
RemarkableArugula228930 3 years ago
Once you get used to the fact that there is no sugar in this soup, it's actually quite nice. I would make it again.
YodieP a year ago
I'm going to make this and add just 1 drop of liquid stevia at the end. That should give it the perfect amount of sweetness!
DaParalyzer 3 years ago
Think I could use can tomatoes?
Teelinny 2 years ago
Try fire roasted - good
KarenBurtonWellness 2 years ago
Thank you for asking that. I was just wondering the same thing!
Anne 3 years ago
I did and it was great
Mato 3 years ago
Easy to make tastes delicious- we added shrimp to the finished bisque.
Cullbarb 3 years ago
Way too much salt!!! Great taste but had to add tomato juice and some water. VERY Savory!
Kim 3 years ago
Easy peasy!
Martha 3 years ago
This recipe is a winner. Delicious!
Pianopatsy 3 years ago
So delicious! I used can of diced tomatoes instead of actual tomatoes. I blended it in the blender, then added the cream. My husband RAVED about it!
KarenBurtonWellness 3 years ago
Great hacks, using canned tomatoes and the blender! I’m going to get some canned tomatoes just to have on hand for this!
Miss_Jacs 4 years ago
This was super easy to make and really delicious. I've only ever had canned tomato soup before, this was so much tastier by far. I recommend using a sieve, as the recipe suggests, to get a silky smooth texture. 10/10!