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Veal Rib Separable Lean Only Cooked Roasted

Carbs in Veal Rib Separable Lean Only Cooked Roasted

Veal Rib Separable Lean Only Cooked Roasted (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 16g fat, 55.4g protein, and 381 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    55.4 g

  • Fats

    16 g

381 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 215g

Nutrient

Value

  • Calories

    380.6 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    55.4 g

  • Fat

    16 g

    • Monounsat. Fat

      5.7 g

    • Polyunsat. Fat

      1.4 g

    • Saturated Fat

      4.5 g

    • Cholesterol

      247.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    25.8 mg

  • Iron

    2.1 mg

  • Magnesium

    51.6 mg

  • Phosphorus

    445.1 mg

  • Potassium

    668.7 mg

  • Sodium

    208.6 mg

  • Zinc

    9.7 mg

  • Copper

    0.2 mg

  • Selenium

    23.9 mcg

  • Folate

    30.1 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.6 mg

  • Vit B3 (Niacin)

    16.1 mg

  • Vitamin B6

    0.6 mg

  • Vitamin B12

    3.4 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.8 mg