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Carbs in Whole Foods Market Recipes Desserts Sweet Egg Pie
Whole Foods Market Recipes Desserts Sweet Egg Pie (0.12 pie) contains 36g total carbs, 34g net carbs, 21g fat, 6g protein, and 350 calories.
Net Carbs
34 g
Fiber
2 g
Total Carbs
36 g
Protein
6 g
Fats
21 g
350 cals
Nutritional Facts
- Serving Size: 0.12 pie
- Serving Weight: 101g
Nutrient
Value
Calories
350 kCal
Total Carbs
36 g
Net Carbs
34 g
Fiber
2 g
Starch
-
Sugar
26 g
Sugar Alcohols
-
Protein
6 g
Fat
21 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
12 g
Cholesterol
110 mg
Glycemic Load
-
Supplemental
Value
Sodium
180 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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